Recipe

USMC SOS

Name: USMC SOS
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 ½ cups warm milk; 1 (8 ounce) jar dried beef, chopped; 1 pinch cayenne pepper; bread, toasted

This chipped beef recipe is straight from my mom. We called it SOS (Same Ole Stuff), and it's great comfort food! It's easy to make and tastes great with a cold beer.

Prep 10mCook 10mTotal 20mServes 4

Ingredients

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Instructions

1
Gather all ingredients.
2
Melt butter in a medium saucepan over low heat. Add flour and whisk until smooth.
3
Add milk a little at a time, whisking well after each addition. Bring to a boil over medium-high heat and cook, stirring, until thickened.
4
Stir in beef and cayenne; cook until warmed through.
5
Serve over toast.

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