Recipe

Creamy Mustard Dipping Sauce for Shellfish

Name: Creamy Mustard Dipping Sauce for Shellfish
Prep time: 5 min
Total time: 5 min
Yield: 10 servings
Ingredients: 1 cup mayonnaise; 2 tablespoons Sriracha hot sauce; 1 lime, juiced

Spicy Sriracha aioli that's excellent with seafood such as crab cakes or fish tacos. It's also great as a dipping sauce for homemade french fries or any other broiled or baked potato recipe.

Prep 5mTotal 5mServes 10

Ingredients

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Instructions

1
Stir mayonnaise and Sriracha together in a bowl until the color is consistent; add lime juice and stir.

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