Air Fryer Ranch Chicken Bites

Ingredients

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• 2 teaspoons olive oil
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• 2 teaspoons Worcestershire sauce
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• 1 teaspoon dried Italian seasoning
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• ½ teaspoon garlic powder
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• ¼ teaspoon salt
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• ⅛ teaspoon freshly ground black pepper
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• 1 pound skinless, boneless chicken breast, cut into 1-inch cubes
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• 2 tablespoons all-purpose flour
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• cooking spray
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• ¼ cup shredded Parmesan cheese
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• 2 tablespoons chopped fresh parsley
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Instructions

1. 1
   Whisk olive oil, Worcestershire, Italian seasoning, garlic powder, salt, and pepper together in a bowl. Add chicken cubes and stir to coat.
2. 2
   Preheat an air fryer to 370 degrees F (185 degrees C) for 10 minutes.
3. 3
   Add flour to the chicken mixture and stir to coat until all liquid is absorbed.
4. 4
   Place chicken in the basket of the air fryer and cook for 8 minutes. Using tongs, flip the pieces over. Spray tops with non-stick cooking spray and cook 8 minutes more.
5. 5
   Sprinkle Parmesan cheese and parsley over the chicken. Cook until cheese has started to melt, about 2 minutes more. Serve immediately.