Recipe

Pork Chops in Mushroom Gravy

Name: Pork Chops in Mushroom Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: ¼ cup butter; ¼ cup soy sauce; 1 bunch green onions, chopped; 2 cloves garlic, minced; 6 pork butt steaks

This pork steak recipe is from my mom. She came up with this recipe when I was a child, and it's the only way I can eat green onions.

Prep 15mCook 30mTotal 45mServes 6

Ingredients

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Instructions

1
Gather all ingredients.
2
Melt butter in a skillet over medium heat; stir in soy sauce. Add green onions and garlic and cook until lightly browned, about 2 minutes.
3
Place pork steaks in the skillet. Cover and cook until browned, 8 to 10 minutes per side. Remove the lid and continue cooking until an instant-read thermometer inserted into the thickest part of the steak reads 145 degrees F (63 degrees C), about 10 minutes.
4
Enjoy!

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