Jill's Sloppy Joes

Ingredients

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• 1 pound lean ground beef
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• 2 carrots, finely chopped
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• ¼ cup chopped onion
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• ¼ cup chopped green bell pepper
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• 2 cloves garlic, minced
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• ¾ cup ketchup
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• 1 tablespoon brown sugar
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• 1 teaspoon prepared yellow mustard
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• salt and ground black pepper to taste
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Instructions

1. 1
   Heat a large skillet over medium-high heat. Add beef, carrots, onion, bell pepper, and garlic; cook and stir until beef is browned and crumbly, about 10 minutes. Drain off liquids.
2. 2
   Mix in ketchup, brown sugar, and mustard until thoroughly combined. Reduce the heat to low and simmer until sauce has thickened, about 30 minutes. Season with salt and pepper.