Recipe

Easy Grilled Tri-Tip

Name: Easy Grilled Tri-Tip
Yield: 2 servings
Ingredients: 2 (2 inch thick) steaks beef tenderloin; 1 tablespoon olive oil; 2 cloves crushed garlic; 1 teaspoon meat tenderizer

This is a simple treatment for tender cuts. No long marinating, no complicated basting sauce - just the steak and a little garlic.

Serves 2

Ingredients

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Instructions

1
Rub meat with olive oil and crushed garlic. Sprinkle with tenderizer. Cover, and refrigerate for 30 minutes.
2
Preheat grill for medium high heat.
3
Brush grate with oil, and place steaks on the grill. Cook for 5 to 7 minutes per side, or until done.

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