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Recipe
Honey Key Lime Grilled Chicken
These grilled pineapple slices are a favorite at a Brazilian steakhouse in Dallas. Not sure if this is the exact recipe they use but it tastes very close. Great side for kabobs and steak.
Prep 10mCook 10mTotal 20mServes 6
Ingredients
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Instructions
- 1Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- 2Whisk brown sugar and cinnamon together in a bowl.
- 3Transfer into a large resealable plastic bag. Add pineapple wedges to the bag; shake well to coat each wedge.
- 4Grill pineapple wedges on the preheated grill until heated through, 3 to 5 minutes per side.
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