Recipe

Spicy Stir-Fry Sauce

Name: Spicy Stir-Fry Sauce
Prep time: 5 min
Total time: 20 min
Yield: 16 servings
Ingredients: ½ cup rice vinegar; ½ cup low-sodium soy sauce; ⅓ cup thinly sliced green onions; 1 garlic clove, minced; 1 teaspoon sesame oil; ½ teaspoon crushed red pepper flakes; ½ teaspoon minced fresh ginger root

Gyoza sauce is a slightly-spicy Japanese dipping sauce for potstickers or spring rolls.

Prep 5mTotal 5mServes 16

Ingredients

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Instructions

1
Gather all ingredients.
2
Whisk together rice vinegar, soy sauce, green onions, garlic, sesame oil, red pepper flakes, and ginger in a bowl.
3
Let sit for 15 minutes before serving.
4
Store covered in the refrigerator for up to 1 week. Enjoy!

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