All Protein Meatloaf

Ingredients

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• 2 pounds lean ground beef
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• 1 (10.75 ounce) can condensed tomato soup
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• 1 onion, finely diced
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• 1 cup rolled oats
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• 2 eggs, beaten
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• 1 tablespoon steak sauce
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• ½ cup ketchup
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• 3 tablespoons prepared mustard
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Instructions

1. 1
   Preheat the oven to 350 degrees F (175 degrees C).
2. 2
   Combine ground beef, soup, chopped onion, rolled oats, eggs, steak sauce, ketchup, and mustard in a large bowl. Mix well.
3. 3
   Shape into a loaf, and pat into a loaf pan.
4. 4
   Bake in the preheated oven until no longer pink in the center, about 1 hour.