Recipe

Best Tuna Casserole

Name: Best Tuna Casserole
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8 servings
Ingredients: 4 cups hot cooked medium egg noodles; 2 (10.5 ounce) cans Campbell's Condensed Cream of Mushroom Soup; 2 (10 ounce) cans tuna, drained; 2 cups frozen peas; 1 cup milk; 2 tablespoons dry bread crumbs; 1 tablespoon butter, melted

This tuna noodle casserole uses condensed cream of mushroom soup to flavor a creamy sauce that is mixed with tuna, egg noodles, and peas, topped with a crunchy bread crumb topping, and baked to perfection.

Prep 10mCook 35mTotal 45mServes 8

Ingredients

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Instructions

1
Preheat the oven to 400 degrees F (200 degrees C).
2
Stir cooked noodles, condensed soup, tuna, peas, and milk in a 3-quart casserole.
3
Bake in the preheated oven until hot, about 30 minutes; stir well.
4
Mix bread crumbs with melted butter in a bowl; sprinkle over tuna casserole and continue to bake until bread crumbs are golden brown and crispy, 5 minutes more.lutzflcat

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