Recipe

Sriracha Scrambled Eggs

Name: Sriracha Scrambled Eggs
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 servings
Ingredients: 4 eggs; 2 tablespoons peanut butter; 2 teaspoons minced fresh ginger; 2 teaspoons minced fresh garlic; 1 teaspoon seasoning sauce (such as Maggi®); 1 teaspoon sriracha sauce, or to taste

My husband grew up in West Africa where peanut butter stew was popular, so he started wondering if peanut butter would go with eggs. The result was this recipe. It was a hit!

Prep 5mCook 5mTotal 10mServes 2

Ingredients

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Instructions

1
Whisk eggs, peanut butter, ginger, garlic, seasoning sauce, and sriracha sauce together in a small bowl.
2
Heat a nonstick skillet over medium heat. Pour in egg mixture; cook and stir until scrambled and firm, about 5 minutes.

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