Air Fryer Lobster Tails with Lemon-Garlic Butter

Ingredients

Tap an ingredient to see possible substitutions.

• 2 whole lobster tails
  Click to see substitutions
• ½ cup butter, melted
  Click to see substitutions
• ½ teaspoon ground paprika
  Click to see substitutions
• salt and ground white pepper to taste
  Click to see substitutions
• 1 lemon, cut into wedges
  Click to see substitutions

Instructions

1. 1
   Gather all ingredients.
2. 2
   Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
3. 3
   Place lobster tails on a baking sheet. With a sharp knife or kitchen shears, carefully cut the top side of lobster shells lengthwise. Pull apart shells slightly, and season meat with equal amounts of melted butter, paprika, salt, and white pepper.
4. 4
   Broil lobster tails until lightly browned and lobster meat is opaque, about 5 to 10 minutes.
5. 5
   Garnish with lemon wedges to serve.