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Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce
Recipe

Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

This easy salmon recipe is a delicious way to prepare fresh fillets using just a few ingredients from your pantry.

Prep 5mCook 10mTotal 15mServes 4

Ingredients

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Instructions

  1. 1
    Gather all ingredients.
  2. 2
    Stir garlic powder, basil, and salt together in a small bowl.
  3. 3
    Rub the mixture evenly over salmon.
  4. 4
    Melt butter in a large skillet over medium heat. Add salmon and cook until browned and flaky, about 5 minutes per side.
  5. 5
    Serve salmon with lemon wedges.
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