
Recipe
Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce
This easy salmon recipe is a delicious way to prepare fresh fillets using just a few ingredients from your pantry.
Prep 5mCook 10mTotal 15mServes 4
Ingredients
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Instructions
- 1Gather all ingredients.
- 2Stir garlic powder, basil, and salt together in a small bowl.
- 3Rub the mixture evenly over salmon.
- 4Melt butter in a large skillet over medium heat. Add salmon and cook until browned and flaky, about 5 minutes per side.
- 5Serve salmon with lemon wedges.
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