Fried Chicken Wings

Ingredients

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• vegetable oil for frying
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• 1 cup shredded cooked chicken
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• ¼ cup shredded Cheddar cheese
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• 2 tablespoons ranch dressing
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• 1 tablespoon butter, melted
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• 1 ½ teaspoons hot pepper sauce, or more to taste
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• 20 wonton wrappers
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Instructions

1. 1
   Heat vegetable oil in a deep fryer or large saucepan to 350 degrees F (175 degrees C).
2. 2
   Combine chicken, Cheddar cheese, ranch dressing, butter, and hot sauce in a bowl. Scoop about 1 tablespoon of chicken mixture onto the center of each wonton wrapper; fold wontons in half and press to seal. Arrange wontons on a baking sheet and freeze for 5 to 10 minutes.
3. 3
   Lower wontons carefully into the hot oil in batches. Fry until golden brown, about 2 to 3 minutes. Transfer to a paper towel-lined plate to drain. Repeat with remaining wontons.Lindsay