Recipe

Wisconsin Bratwurst

Name: Wisconsin Bratwurst
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 3 (15 ounce) cans tomato sauce; 1 pound kielbasa; 2 tablespoons chili sauce; ½ teaspoon onion salt; 1 tablespoon white sugar; 1 teaspoon ground black pepper; 1 pinch paprika; Curry powder to taste

Currywurst is a popular 'fast food' in Berlin, Germany. It is quick and simple and everyone loves it! If you're in a hurry, you can substitute ketchup for the sauce, or use your own recipe.

Prep 10mCook 20mTotal 30mServes 4

Ingredients

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Instructions

1
Preheat oven to Broil/Grill.
2
Pour tomato sauce into a large saucepan, then stir in the chili sauce, onion salt, sugar and pepper. Let simmer over medium heat, occasionally stirring; bring to a gentle boil and reduce heat to low. Simmer another 5 minutes.
3
Meanwhile, broil/grill kielbasa sausage for 3 to 4 minutes each side, or until cooked through. Slice into pieces 1/4 inch to 1/2 inch thick.
4
Pour tomato sauce mixture over sausage, then sprinkle all with paprika and curry powder and serve.

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