Quick and Easy Grilled Cheese

Ingredients

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• 4 tablespoons unsalted butter, softened
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• 2 tablespoons chopped fresh parsley
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• 1 tablespoon grated Pecorino Romano cheese
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• 1 clove garlic, minced
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• 4 slices white bread
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• 4 slices provolone cheese
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• ½ cup shredded mozzarella cheese
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Instructions

1. 1
   Heat a large skillet over medium heat.
2. 2
   Combine butter, parsley, Pecorino Romano cheese, and garlic in a small bowl.
3. 3
   Lightly coat 1 side of each bread slice with butter mixture; flip. Top 2 bread slices with provolone and mozzarella cheese; place remaining 2 bread slices, buttered-sides up on top.
4. 4
   Cook until golden brown on one side, 3 to 4 minutes. Flip; cook until cheese melted and golden brown on second side, 3 to 4 minutes more. Cut sandwiches in half; serve.