Recipe

Hash Brown Sausage Patty

Name: Hash Brown Sausage Patty
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 3 medium russet potatoes, cubed; 3 tablespoons butter or margarine; salt and ground black pepper to taste

These home fries turn out crispy every time. They're great for breakfast or as a side dish. If you prefer crispy hash browns, use shredded potatoes (instead of cubed) and follow the recipe directions.

Prep 5mCook 20mTotal 25mServes 4

Ingredients

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Instructions

1
Gather all ingredients.
2
Rinse potato cubes with cold water and drain well.
3
Melt butter in a large skillet over medium heat. Place potatoes in the skillet and season with salt and pepper; mix well. Cover and cook for 10 minutes.
4
Remove the lid and cook, turning frequently, until brown and crisp on all sides, about 10 more minutes.
5
Serve and enjoy!

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