Recipe

Slow Cooker Pork and Sauerkraut with Apples

Name: Slow Cooker Pork and Sauerkraut with Apples
Prep time: 5 min
Cook time: 180 min
Total time: 185 min
Yield: 6 servings
Ingredients: 1 (18 ounce) bottle barbecue sauce; 8 pork chops

Learn how to cook pork chops in a Crockpot with this no-fuss slow cooker recipe that produces a very tender and flavorful pork chop.

Prep 5mCook 180mTotal 185mServes 6

Ingredients

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Instructions

1
Gather all ingredients.
2
Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce. Pour any remaining sauce over the top of the final layer of chops.
3
Cook on Low for 6 hours or High for 3 to 4 hours.

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Shop 1 18 Ounce Bottle Barbecue Sauce Shop 8 Pork Chops

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