Garlic Shrimp Scampi

Ingredients

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• 1 (8 ounce) package angel hair pasta
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• ½ cup butter, or to taste
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• 1 pound shrimp, peeled and deveined
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• 4 cloves minced garlic
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• 1 cup dry white wine
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• ¼ teaspoon ground black pepper
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• ¾ cup grated Parmesan cheese
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• 1 tablespoon chopped fresh parsley
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• 4 lemon wedges
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Instructions

1. 1
   Bring a large pot of lightly salted water to a boil. Cook pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain; transfer to a serving bowl and keep warm.
2. 2
   Melt butter in a large saucepan over medium heat. Stir in shrimp and garlic. Cook and stir until shrimp turns pink, 3 to 5 minutes. Stir in white wine and pepper; bring to a boil. Cook and stir for 30 seconds.
3. 3
   Pour shrimp with sauce over pasta in the serving bowl; toss well. Sprinkle with Parmesan cheese and parsley. Serve with lemon wedges.