Easy Chicken Tetrazzini

Ingredients

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• 1 (12 ounce) package angel hair pasta
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• 2 cups chopped cooked chicken breast
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• 1 (10.75 ounce) can condensed cream of chicken soup
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• 1 (10 ounce) can diced tomatoes with green chile peppers
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• ¾ (8 ounce) package processed cheese, cubed
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• ½ (4 ounce) jar sliced mushrooms, drained
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• salt and pepper to taste
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Instructions

1. 1
   Bring a large pot of lightly salted water to a boil. Cook angel hair pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain pasta and return it to the pot.
2. 2
   Add chopped chicken, condensed soup, diced tomatoes with chile peppers, processed cheese, mushrooms, salt, and pepper.
3. 3
   Cook and stir over low heat until cheese is melted and mixture is heated through, about 5 minutes.