Spicy Garlic Salmon

Ingredients

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• 3 ounces butter
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• 4 cloves garlic, crushed
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• salt and ground black pepper to taste
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• 1 pinch dried oregano, or to taste
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• 2 salmon steaks
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Instructions

1. 1
   Preheat the oven to 350 degrees F (175 degrees C).
2. 2
   Place butter in a microwave-safe bowl and melt in the microwave until melted, about 30 seconds. Add crushed garlic to butter and stir. Season sauce with salt, pepper, and oregano.
3. 3
   Place salmon fillets on a large sheet of aluminum foil and pour sauce on top. Wrap tightly to enclose; place on a baking sheet.
4. 4
   Bake in the preheated oven until fish flakes easily with a fork, about 20 minutes.