Recipe

Greek Yogurt Chicken Salad

Name: Greek Yogurt Chicken Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: ½ cup mayonnaise; ½ cup plain Greek yogurt; 2 teaspoons white wine vinegar; ½ teaspoon garlic powder; ¼ teaspoon dried thyme; 1/2 teaspoon Park Hill maple pepper (such as Savory Spice Shop); 2 cups chopped cooked chicken; 2 stalks celery, sliced; ⅓ cup chopped toasted pecans; 2 tablespoons minced red onion

This pecan chicken salad made with chopped cooked chicken, herbs, celery, pecans, red onion, and a creamy homemade dressing is really flavorful. Serve on top of toasted croissants or butter lettuce.

Prep 20mTotal 20mServes 4

Ingredients

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Instructions

1
Mix mayonnaise, Greek yogurt, vinegar, garlic powder, thyme, and maple pepper together in a bowl until well combined. Add chicken, celery, pecans, and red onion; stir well to incorporate.
2
Serve immediately or refrigerate for up to 3 days.

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