Recipe

Grilled Country-Style Ribs

Name: Grilled Country-Style Ribs
Prep time: 5 min
Cook time: 10 min
Total time: 135 min
Yield: 6 servings
Ingredients: ½ cup water; ⅓ cup light soy sauce; ¼ cup vegetable oil; 3 tablespoons lemon pepper seasoning; 2 teaspoons minced garlic; 6 boneless pork loin chops, trimmed of fat

These grilled pork chops are simple to prepare with an easy marinade you can make in the morning for a tasty dinner that cooks on the grill in just 10 minutes.

Prep 5mCook 10mTotal 15mServes 6

Ingredients

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Instructions

1
Mix water, soy sauce, vegetable oil, lemon-pepper seasoning, and garlic in a deep bowl; add pork chops and toss to coat. Marinate in the refrigerator for at least 2 hours.
2
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
3
Remove pork chops from the marinade and shake off excess; discard the remaining marinade.
4
Cook the pork chops on the preheated grill until no longer pink in the center, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
5
Serve hot and enjoy!

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